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Commercial Food Preparation: Local Cuisine
(Commonwealth of Learning (COL), 2016-09)
Employers in Saint Lucia and the region continue to lament that employees lack the skills to operate productively and efficiently at the workplace. The local cuisine of a country is one of its unique selling points (USP) ...
Garment Production
(Commonwealth of Learning (COL), 2016-09)
Abstract: Garment production is an area of skill under high demand. Saint Lucia is known for its artistry in costume making for carnival and creative garment designs for the event ‘Hot Couture’. Garment production is a ...
Visual Arts: An Introductory Course
(Commonwealth of Learning (COL), 2016-09)
This course is designed to give persons interested in art and design, a foundation in basic principles, knowledge of materials and technical skills.
CAPE Entrepreneurship: Unit 1 - Entrepreneurship Theory
(Commonwealth of Learning (COL);Antigua and Barbuda Ministry of Education, Science and Technology, 2017-06-27)
This is a course developed by the Ministry of Education, Science and Technology, Antigua and Barbuda for the students of Antigua State College. The course is at the level of Caribbean Advanced Proficiency Examination (CAPE) ...
CAPE Entrepreneurship: Unit 2 - Entrepreneurship Practice
(Commonwealth of Learning (COL);Antigua and Barbuda Ministry of Education, Science and Technology, 2017-06-27)
This is a course developed by the Ministry of Education, Science and Technology, Antigua and Barbuda for the students of Antigua State College. The course is at the level of Caribbean Advanced Proficiency Examination (CAPE) ...